Nacho Cheese Triangles

These Nacho Cheese Triangles are the perfect healthy gluten free snack to quiet the hunger of your rowdy guests come the big game.

Full of high protein almond flour, egg, cheese and spices, no one will guess that they are gluten free.

Nacho Cheese Triangles

2 cups blanched almond flour

1 teaspoon celtic sea salt

1 teaspoon baking soda

1 teaspoon chipotle powder

1 teaspoon chili powder

(1) 8 ounce bar cheddar cheese, grated

1 (large) egg

In a large bowl, combine almond flour, salt and baking soda, chipotle, chili and cheese

In a smaller bowl whisk egg

Mix wet ingredients into dry

Knead dough with hands if necessary to ensure proper distribution of ingredients

Form dough into a large circle about ⅔-inch thick

Cut dough like a pizza, into 16 slices.

Using a metal baking spatula transfer triangles to a parchment paper lined baking sheet

Bake at 190° for 9-10 minutes

Serve with Savory Avocado Spread or your favorite dip

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